KONSTANTOPOULOS S.A.

Last update:

Contact - KONSTANTOPOULOS S.A.

Katerinis - Larissas National Rd (3rd km), P.O. Box 153
60100 Katerini

Greece

Legal information - KONSTANTOPOULOS S.A.

Information available as an option
Nature Head Office
Year established 1990
Legal form Societe Anonyme
Describe your Company and attract Business opportunities (NAC08) Other processing and preserving of fruit and vegetables (1039)
Corporate capital
Registration No. Information available as an option
VAT no Information available as an option
No employees 250-499 Employees
Kompass ID? GR0040173

Presentation - KONSTANTOPOULOS S.A.

Processing of olives, pickles and canned vegetables. Standardization of olive oil

Location -  KONSTANTOPOULOS S.A.

General Information -  KONSTANTOPOULOS S.A.

Certifications

Type: H.A.C.C.P. (HELLENIC LLOYD'S SINGEL MEMBER S.A.)
Type: ISO 9001:2008 (TUV HELLAS (TUV NORD) S.A.)
Type: ISO 22000 (HELLENIC LLOYD'S SINGEL MEMBER S.A.)
Type: BRC (HELLENIC LLOYD'S SINGEL MEMBER S.A.)
Type: IFS (HELLENIC LLOYD'S SINGEL MEMBER S.A.)
Type: ISO 9001:2008 (HELLENIC LLOYD'S SINGEL MEMBER S.A.)

Import area

Asia-Pacific, Central/East Europe, West. Europe
China, Bulgaria, Germany, Spain, Italy

Export area

Asia-Pacific, Middle East, Africa, Central/East Europe, West. Europe, North America, Central America, South America
Australia, Japan, New Zealand, United Arab Emirates, Israel, Kuwait, Egypt, South Africa, Austria, Bulgaria, Czech Republic, Estonia, Hungary, Lithuania, Latvia, Poland, Romania, Serbia, Russian Federation, Slovenia, Slovakia, Ukraine, Belgium, Switzerland, Cyprus, Germany, Denmark, Spain, Finland, France, United Kingdom, Greece, Ireland, Italy, Luxembourg, Malta, Netherlands, Norway, Portugal, Sweden, Canada, United States, Costa Rica, Mexico, Argentina, Brazil

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Key figures -  KONSTANTOPOULOS S.A.

Activities -  KONSTANTOPOULOS S.A.

Producer Distributor Service provider

Other classifications (for some countries)

NACE Rev.2 (EU 2008) : Other processing and preserving of fruit and vegetables (1039)

ISIC 4 (WORLD) : Processing and preserving of fruit and vegetables (1030)