Contact - PAPAGEORGIOU, BROS S.A.
5 Ileias, Kato Ovrya
26500 Patra
Greece
Legal information - PAPAGEORGIOU, BROS S.A.
| Nature | Head Office |
|---|---|
| Year established | 1960 |
| Legal form | Societe Anonyme |
| Describe your Company and attract Business opportunities (NAC08) | Wholesale of other food, including fish, crustaceans and molluscs (4638) |
| Corporate capital | Information available as an option|
| Registration No. | Information available as an option |
| VAT no |
Information available as an option
|
| No employees | 20-49 Employees |
| Kompass ID? | GR0186597 |
Presentation - PAPAGEORGIOU, BROS S.A.
Regional agent, exclusive imports and trade of food products, confectionery and bakery raw materials and packing paper. Warehousing
Location - PAPAGEORGIOU, BROS S.A.
General Information - PAPAGEORGIOU, BROS S.A.
Certifications
| Type: | ISO 9001:2015 (TUV HELLAS (TUV NORD) S.A.) |
|---|
Import area
Asia-Pacific, Central/East Europe, West. Europe, Central Asia
India, Bulgaria, Poland, Belgium, Germany, Italy, Netherlands
Executives - PAPAGEORGIOU, BROS S.A. Download the executives list
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Key figures - PAPAGEORGIOU, BROS S.A.
Turnover
For more information, please log inActivities - PAPAGEORGIOU, BROS S.A.
Producer
Distributor
Service provider
Other classifications (for some countries)
NACE Rev.2 (EU 2008) : Wholesale of other food, including fish, crustaceans and molluscs (4638)
ISIC 4 (WORLD) : Wholesale of food, beverages and tobacco (4630)
Activities
- Nuts, edible
- Delicatessen meats
- Meat, poultry and game, canned and otherwise packaged
- Milks
- Cheese
- Fruit, processed
- Vegetables, processed
- Fish, processed
- Fruit and vegetables, deep frozen
- Meals, ready prepared, deep frozen
- Desserts and bakery products, deep frozen
- Pastries and cakes
- Bread
- Nuts, processed
- Natural and chemically derived additives for food and beverages
- Natural and chemically derived flavourings for food and beverages
- Storage services for liquids
- Warehouses and storage sites
- Warehouse services, specialised
